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Creamy cocktail

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Desserts are always everybody’s favorite including at home.  I checked out the pantry and saw some creams that were left unused during the holiday season. I bought a fruit cocktail and made this creamy dessert. I just simply drain the mixed fruits ( papaya, pineapples, cherries, peaches, nate de coco) and added kaong, cream and  condensed milk. Adjust the condensed milk because the fruit cocktail is already sweetened.  Chill for five hours or overnight. Sweet, creamy and yummy fruit desserts to have after a hearty lunch or dinner.